Our Menu
(VG) - Vegetarian | (V) - Vegan (GF) - Gluten Free
With collective craft and culinary knowledge and experience from across the region, we strive for continued creativity, aiming to always keep the food as fun as the atmosphere. At Salt Face Mule, we're always serving up plenty of traditional southern dishes that you know and love like The Burger and our Shrimp and Grits, as well as a few items that may be new and completely different. Eat up!
*Items with an asterisk contain raw egg yolk.
Getting Started
Salt Face Pretzels
$10.00
(VG) A dozen bite-sized pretzels, smoked gouda cheese dip, honey mustard.
"Brie-mento" Cheese Dip
$14.00
(VG GF) Whipped brie, roasted red pimento peppers, extra sharp cheddar, BBQ-seasoned tortilla chips.
Fried Pickles
$10.00
(VG) Fried pickle chips served with buttermilk ranch.
House Nachos
$11.00
(VG) BBQ-seasoned tortilla chips, smoked gouda mornay, pico de gallo. Add 14-hour smoked beef brisket +$7.
Smoked Brisket Eggrolls
$15.00
14-hour smoked beef brisket, charred jalapeño cheddar, pickled red onions, sweet BBQ dip, scallions.
Smoked Chicken Wings
$15.00
(GF) Served with celery and choice of ranch of bleu cheese. Choose one tossed sauce: sweet BBQ, buffalo, lemon pepper, dry rub.
Heirloom Tomato Salad
$8.00/sm
$13.00/lg
(VG GF) Mixed greens, smoked almonds, house-made goat cheese boursin, caper vinaigrette.
*BBQ Caesar Salad
$8.00/sm
$13.00/lg
(VG) Romaine, tomato, cucumber, parmesan, crispy onions, BBQ-style Caesar dressing.
Watermelon & Feta Salad
$8.00/sm
$13.00/lg
(VG GF) Baby arugula, balsamic shallots, sunflower seeds, lemon vinaigrette. Sub "tofu feta" for vegan option.
Plates And Such
*Chimichurri Beef Tenderloin Tips
$23.00
(GF) Slightly smushed red potatoes, grilled summer squashes, herb drizzle. Grilled salmon substitute available upon request.
Chicken Tenders Plate
$17.00
Beer-battered Springer Mountain tenders served with choice of BBQ chips or fries and one dipping sauce.
Creole Chicken Pasta
$19.00
Springer Mountain Farms chicken, spicy tasso ham, roasted corn poblano mix, roasted garlic, onion, tomato, smoked gouda mornay, scallions.
Brisket Mac 'N' Cheese
$18.00
Cavatappi pasta, smoked gouda mornay, 14-hour smoked beef brisket, sweet BBQ, scallions.
Meatloaf Plate
$19.00
Tomato glaze, slightly smushed red potatoes, summer marinated cucumbers, crispy onions.
Fish Tacos
$17.00
Panko-breaded cod, corn tortillas, charred scallion slaw, chipotle mayo, queso fresco.
Shrimp & Grits
$21.00
(GF) Sautéed shrimp, Adluh Mills jalapeño cheddar grits, spicy tasso ham, tomato, roasted garlic, cajun cream sauce, scallions.
Summer Forager's Plate
$15.00
(V GF) Crispy grit cakes, trinity stewed black-eyed peas, smoked portobello, "tofu feta," green goddess drizzle.
Handhelds
Handhelds are served with BBQ Chips or Fries.
Upgrade to another side for an additional cost
Gluten-Free bread available + $2.00
*The Burger
$13.00/Single
$16.00/Double
Quarter pound smash patty with pickles, lettuce, tomato, "way back" sauce and American cheese on a brioche bun.
Buns of Anarchy Burger
$17.00
Two quarter pound smash patties with charred jalapeño cheddar cheese, cherrywood bacon, crispy onion stack and tomato BBQ sauce on a brioche bun.
The Impossible Burger
$18.00
(V) Vegan burger patty with "tofu feta," lettuce, tomato, onions and pickles on a cornbread bun. Add sautéed mushrooms +$2.
Chicken Salad Sandwich
$16.00
Pickle-brined chicken, dill havarti, Duke's mayo, dried cranberries, celery, onion, mixed greens, Texas Toast (wrap option available).
Fried Chicken Sandwich
$15.00
Springer Mountain Farms chicken, buttermilk jalapeño cheese, pickles, brioche bun.
Grilled Chicken Sandwich
$16.00
Springer Mountain Farms chicken, white cheddar, crispy onions, charred garlic tomato BBQ sauce, lettuce, tomato, cornbread bun.
Three Little Pigs Hoagie
$16.00
House pulled pork, spicy tasso ham, bacon peach mostarda, pickled red onion.
Steak Hoagie with Au Jus
$16.00
Round top steak, pepper, onion, mushroom, side of Au Jus.
Cucumber Sandwich
$12.00
(VG) Cucumbers, lemon dill cream cheese, lettuce, tomato, pickled onions, Texas toast. Add bacon +$3.
Buffalo Chicken Wrap
$16.00
Grilled or fried Springer Mountain Farms chicken, lettuce, tomato, pickled onions, shredded cheddar and house buffalo sauce in a flour tortilla, served with choice of buttermilk ranch or bleu cheese dressing.
*BBQ Caesar Wrap
$16.00
Grilled or fried Springer Mountain Farms chicken, lettuce, tomato, parmesan cheese, crispy onion straws and BBQ-style Caesar dressing in a flour tortilla.
Snacks And Sides
Summer Marinated Cucumbers
$5.00
(V GF) Sugar, cider vinegar, onion, parsley.
Crispy Red Potatoes
$5.00
(VG GF) Slightly smushed, butter, salt, herbs.
Creole Creamed Corn
$6.00
(VG GF) With parmesan cheese, poblanos, onions and cream.
Black-Eyed Peas
$6.00
(V GF) Trinity stewed, scallions.
Grilled Summer Squashes
$7.00
(V GF) Yellow, zucchini, sunflower seeds, green goddess.
Mac 'N' Cheese
$6.00
(VG) Cavatappi, smoked gouda mornay.
Fries or Chips
$4.00
(V GF)Tossed in BBQ seasoning.
Desserts
Biscoff Cinnamon Cheesecake
$10.00
(VG) Elegant dark chocolate, puff pastry, dulce de leche.
PB&J Pretzel Bites
$8.00
(VG) Ten bite-sized pretzels, P'Nut whipped cream cheese, seasonal jam.
Kid's Menu
All kids meals include one fountain drink.
Cheeseburger
$10.00
Chicken Tenders Plate
$10.00
Grilled Cheese (VG)
$8.00
Mac 'N' Cheese (VG)
$8.00
Buttered Noodles (VG)
$7.00
Chicken Wings (GF)
$10.00
Served Sundays from 10am-3pm. During this time, both our brunch menu and main menu available.
Menu
Biscuits & Gravy
$15.00
Two buttermilk biscuits topped with house made sausage gravy, served with home fries and eggs any way.
Chicken & Waffles
$15.00
Beer battered fried chicken tenders with a cornbread waffle and house made Nashville hot honey.
Blueberry Waffle
$11.00
Blueberry French toast waffle topped with blueberry compote, powdered sugar and whipped cream.
Veggie Omelet
$14.00
Filled with bell peppers, onions, mushrooms, tomatoes and jalapeño cheese, topped with charred garlic tomato BBQ sauce and served with home fries.
Octavio's Huevos Rancheros
$13.00
Three corn tostadas topped with black beans, chorizo, house made queso fresco, pico de gallo, salsa verde and three fried eggs.
Brunch Burger
$15.00
Two smashed patties with cheddar cheese, bacon and a fried egg on a brioche bun, served with home fries.
Breakfast Bowl
$13.00
Jalapeño cheddar grits with house made andouille, tomatoes, mushrooms, Creole cream sauce and two fried eggs.